BOW’s Store for wines you want!  You've found it!  This is the magical place where, if you are lucky enough to live in a state that allows wine shipping, you too can order bottles of our great wines!  Here you can read about all the wines that we have to offer and by clicking on detail you can link to our purchasing page.  Yum! (Click on any wine and you will be directed to our shipping service to complete your order.) Please note that Virginia residents must order directly from BOW:  540-364-6402 and due to state laws, shipping is not available to all states. An adult signature- minimum age 21 is required for delivery.  We accept Visa, Mastercard, Discover and American Express. Best of all we offer FREE SHIPPING on all orders!

Wines:

2015 Viognier
Price: $45.00

 Lovely straw color with aroma of pears and apricots. 100% Viognier. Fruity and smooth on the mid palate with a bright balanced acidity and pleasant finish. Fermented in stainless steel and a small amount of neutral oak then aged in neutral oak.

2017 Goldie
Price: $31.00

Color almost clear. Aroma of pear and ripe fruit. Slightly cloying on the palate, flavor of dried apricots and honey with a clean finish. 47% Traminette, 53% Petit Manseng. The Traminette was whole cluster pressed, the Petit Manseng destemmed, cold soaked and then pressed. Tank fermented separately then blended before bottling.

2017 Syrah
Price: $34.00

Aroma of red fruit also on the palate. Balanced acidity with medium tannin and a nice finish. 100% Syrah fermented in open topped containers with a variety of yeasts selected to highlight the fruit characteristics. Aged in neutral oak barrels.

2016 BowHaus White
Price: $29.00

Blend of Seyval Blanc, Vidal Blanc, Petit Manseng, Viognier & Chardonnay. Fermented in stainless steel and aged in neutral oak barrels. Tropical notes on the nose, balanced acidity and smooth on the palate. Great for sipping or with seafood. 1.75% residual sugar

2016 Albarino
Price: $35.00

100% Albarino from Washington State, pressed and delivered to BOW. Juice was immediately moved to stainless-steel, then cool fermentated for about four weeks. No malolactic fermentation. Highly aromatic with high acidity, full body and smooth finish. Pairs well with grilled fish and seafood. 

Chocolate Lab Dessert Wine
Price: $37.00

A beautifully crafted and totally unique dessert wine. Port style, 100% Chambourcin infused with cracked cocoa nibs. Aged in American oak and recovered whiskey barrels. 

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